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Article
Dealing with Childhood
Fevers
by Annemarie Colbin,
C.H.E.S.
We have nothing to fear of fever but our own fear.
Fever is a very sensible, rational activity of the body when it is faced with
certain types of stress. It is the activation of the body's garbage incinerator,
burning up debris and toxic matter that are of no use to the body's normal functioning.
These may be bacteria, virus, breakdown products of the body's metabolism, or
other extraneous proteins in the bloodstream.
In the case of children, fever can serve a very good
purpose. Children are continuously rebuilding and remodeling their bodies as
they grow. As with any renovation project, debris results. In Anthroposophic
medicine, the theory is that childhood illnesses are simply a way of disposing
of unwanted cells and tissues. Hence, colds, skin eruptions and fevers are
normal expressions of a normal process. Parents sometimes get
excessively concerned. According to Jane Brody, in her New York Times
column "Too Many Parents are Afflicted with Fever Phobia," the pediatric
literature points out that "undue attention to a child's temperature and
mishandling of fevers generate a great deal of unwarranted parental anxiety,
avoidable medical complications, and countless calls and costly visits to doctors,
clinics, and emergency rooms."
According to Ms Brody, our natural thermostat is
found in the hypothalamus, in the brain; this is normally set at a range of
97 to 100 degrees Fahrenheit in infants or young children. When it's time to
turn on the incinerator, the immune system goes into action and pushes up the
thermostat. The higher temperature kills the noxious bacteria, thus acting
as the body's own natural antibiotic. Fever also lowers the levels of iron
and other nutrients in the blood which help feed the bacteria. Thus, a fever
both cooks and starves the bacteria. Reducing the fever through drugs or other
means can then in fact interfere with the body's own healing system.
Fever itself is acknowledged to be of little consequence;
even the dreaded febrile seizures rarely cause injury to a normal brain unless
they go on for more than an hour[1]. Body temperature
almost never will go as high as 107' F, the point where there is danger of brain
damage[2] , except
if the body is prevented from cooling itself off through restriction of fluids
or air circulation. Therefore, one possible danger from fever is dehydration,
which can easily be prevented by providing ample water to the feverish person.
Drugs such as aspirin or acetaminophen work by forcing the hypothalamus to lower
the body's thermostat setting[3]. This artificial
lowering of body temperature interferes with the immune system's intent to raise
it. If the body is intent on having a fever, it will resist getting it lowered
by the pendulum swing method: body makes fever, drug reduces fever, body makes
higher fever to assert itself. Worse yet, according to Keith Block,
MD, a drug may shut down this otherwise responsive action to the problem, possibly
setting the stage for more serious illness[4]. Reye's syndrome, the potentially fatal illness
that manifests as severe brain disturbances, increased pressure on the brain,
and fatty degeneration of internal organs such as the liver, is a condition
that results from giving children aspirin to lower the fever during flu or
chicken pox.
Even natural techniques for lowering a fever, such
as cold water spongings, although they may not have a significant adverse effect,
may delay recovery by slowing down the body's natural healing system. When
my oldest daughter was about seven years old, she developed a fever from eating
too much rich food. As it was summer and quite hot, I tried cooling her and
sponging her off, but the fever resisted for about four days, more than the
usual one or two days we’d had other times. She got well, but I kept thinking
about it. Then I read Jane Brody’s article, where she pointed out that the
body should be helped when it wants to have a fever. I remembered that
one common way to treat a fever used to be wrapping patients in blankets to
warm them up and speed up the process. Many of my students have told me that
their grandmothers used to do just that. When my youngest developed a fever,
I decided to try this new approach. This time, instead of cooling her, I warmed
her up by wrapping her in blankets and giving her hot stuff to drink; however,
I did keep a cold washcloth on her head to keep her brain from heating up.
The result was that she fell asleep, sweated copiously, and was finished with
her fever in two hours.
Chinese medicine believes that fever originates in
the small intestine, which is on the Fire meridian. In my experience, fevers
in children raised on a natural food, mostly vegetarian diet, generally come
from the overconsumption of animal protein foods such as milk products, chicken,
or meat. If that is not the case (as in vegan children), it may be the exposure
to pollutants or chemicals, or at times something strange the child picked up
off the floor. My first-born daughter once got a fever and indigestion because
she drank some over-chlorinated water from a pool; the problem passed in a
day, as soon as the materials worked their way out of her body.
Fevers are also caused by childhood illnesses, indigestion,
or infections; these will generally be accompanied by additional symptoms.
If a fever occurs as part of a childhood disease, all the natural ways of handling
the fever will still be of help. A fever that is part of a cold or flu is also
best treated with natural techniques. However, parents should be attentive
to fevers that come on after an immunization. These are quite common, as vaccines
force foreign proteins into a child's bloodstream. In these cases the toxic
matter or debris entered by injection, not through the usual internal/mucus
membrane channels, therefore the reactions may be stronger. When that happens,
natural remedies may not be enough, and a medical or homeopathic doctor should
be consulted. In addition, if the fever lasts more than a day
or two, if there are additional symptoms such as headaches or neck pain, or
if it comes on as a result of another illness, consult a health professional.
The best way to deal with simple childhood fevers
is to help the body do its job. I call it the grandmother system: warm it up,
go along with it, instead of cooling it down and going against it. Here are
some simple home remedies:
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Do not offer solid foods, but do offer plenty of
fluids, warm or at room temperature, such as chamomile tea, warm diluted apple
juice, water either plain or with lemon, or the traditional barley water. To
make barley water, simmer 2 tablespoons barley in 1 ½ cup water, covered, for
an hour. Strain and serve.
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- Keep the child warm, wrapped in blankets, while
feeding fluids every 15-20 minutes. Keep the head cool with a washcloth dipped
in cold tap water and wrung out; change often. When the child breaks into a
sweat, healing is on the way.
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If the child is restless, draw a bath of the same
temperature as the fever, measured with the same thermometer. Note: a 101 -
102' bath feels hot to you but will feel just right to the one with the
same body temperature. Put the child in the bath and allow playing and splashing
for 15-20 minutes. Then wrap in bedclothes and put to bed. I used this from
the time my children were 8 months old, and it was consistently one of the most
successful fever remedies I ever used.
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References
[1] . Brody,
Jane E., "Too many parents are afflicted with fever phobia." New
York Times, January 6, 1993.
[2] . Brace, Edward R., &
Pacanowski, MD, FAAP, Childhood Symptoms: Every Parent's Guide to Childhood
Illnesses, p. 120. Harper & Row, New York: 1985.
[3] . Brody, ibid.
[4] . Personal communication
to the author, February 1996.
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© 2001 by Annemarie Colbin,
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