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Article
Homeopathy, Medicine, Food
by Annemarie Colbin, Ph.D.
Homeopathy is a type of medicine that makes no
sense at all to the Western scientific paradigm. Science is
mathematical, linear, and logical. Homeopathy is energy-based,
non-linear, and intuitive or sensory. Scientific medicine works with
a dose/response concept of what creates a pharmacological effect;
homeopathic remedies are highly diluted, in a serial process which
includes shaking against an elastic surface. From a scientific
viewpoint, most of these homeopathic dilutions – anything over 12 C
- do not appear to have a single molecule of the original substance
left, so they can have no real effect. Homeopathy states that the
more a remedy is diluted, the more powerful it is. No way do the two
meet.
Here’s what’s interesting: while the science-based Western medicine
has measurable results, and in many cases works very well (let’s
ignore “side effects” for now), the non-linear homeopathy also is
reported to work very well. It keeps trudging along, in spite of
attacks and vituperation, because so many people use it and find it
useful. You can’t argue with success. Critics maintain that it is a
placebo effect in all cases. Whatever it is called, something
happens. But my intention is not to argue in favor or against
homeopathy and/or medicine, but to note some interesting
observations that can be models for the prediction of effects.
Here I want to focus on some of the details of homeopathy that I
have found most fascinating – the notion that “like cures like” and
that of “proving” a remedy – and how often these details shows up in
Western medicine without there being an awareness of it.
“Like cures like,” or the law of similars: this idea,
proposed initially by the originator of homeopathy, Samuel Hahnemann,
states that a condition that is created in a healthy person by a
particular ingredient, can be cured in a sick person with that
condition by the same ingredient, properly prepared and diluted with
homeopathic techniques. For example, if a healthy person takes
chinchona bark, or quinine, symptoms of malaria will appear; but
quinine is known as a cure for malaria in those who are sick with
this condition. The whole edifice of homeopathy is based on this
concept.
“Provings”, a transliteration of the German for “tests” or “trying
something,” are the trials used in homeopathy to determine the use
of possible remedies. Homeopathic remedies are only tested on
healthy volunteers, with their cooperation and agreement. This
technique finds remedies by having the volunteers take a substance
until symptoms appear; the remedy will then be considered as helpful
against those symptoms. In other words, while taking the remedy in
large doses may create the condition, taking it in a highly diluted
version seems to help heal it. The results of numerous trials like
these are compiled in treatises known as materia medica. Once
again, the same ingredient can cure a condition as well as cause it,
depending on the quantity or the dilution.
Now here is why I wanted to write this piece. I was reading the
newsletter “Health and Healing,” from Dr Julian Whitaker, of the
Whitaker Wellness Institute in Newport Beach, CA – vol. 20, No 12,
December 2010. In the article “The Disease Worsens with the
Treatment,” Dr Whitaker points out that
- antidepressants increase the risk of
suicide;
- bisphosphonates (taken against
osteoporosis) raise fracture risk;
- statins (taken to prevent heart attacks)
increase the risk of heart failure.
In other words, like homeopathic remedies, the
medical drugs can cause the very problem they are supposed to cure.
I have seen “package inserts” or warnings of other drugs, and more
often than not there is an exacerbation of the symptoms that are
supposed to be cured.
Interesting, don’t you think?
What I am proposing here is that we tentatively accept the
possibility that the homeopathic principle of “like cures like” has
some basis in fact. But not only does like cure like, too much of
the remedy can make the disease condition worse.
This goes against the Western idea that if a little is good, more
must be better.
In this case, the opposite is true. More makes it worse. Therefore,
the medicine or drug may have a very positive effect – but only in
the right amount. And how much would that be? Hard to say, but let’s
assume that the right amount is just enough to have a positive
effect on the problem – and no more. Taking more may make
things worse. That is the prediction. Let’s note here that even
water, which is the basis of life, and which we need unquestionably
to keep alive, can kill when we drink too much of it.
[Here’s another question: what if all Western drugs had an
equivalent homeopathic dose as choice? Would that improve the odds
of avoiding side effects, which are known to cause close to 100,000
death a year? But that is a different discussion.]
The “homeopathic effect” is seen in other situations. I’ve seen
happen with food many times. For example, salty food can be a good
remedy for things like hangovers (caused by too much alcohol) and
headaches from too much sugar or fruit. Something salty can flip
those around within minutes. However, too much salty food will also
cause a headache, which cannot be cured with more salt, but needs
the “opposite”, such as fruit or juice. And too much fruit, or
juice, can also create a headache! A martini after work may be
relaxing – six martinis after work are too many. While a plant-based
diet can be healing to people who have had too much animal food, too
much of a plant-based diet may become imbalanced and create problems
of its own.
I propose we keep what I like to call the “homeopathic principle” in
mind, and apply it to all substances we use for healing: medicine,
foods, natural remedies, herbs, supplements, and so on. That is,
let’s be aware that we need to use the right amount of a remedy for
the problem – not too much, not too little, but just right. And when
we get to the “just right” amount, we stop. Ah! Not so easy.
Learning how to do that can keep us busy for years.
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Copyright ©2011 Annemarie Colbin, Ph.D. |
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