Whole-Food Guide to Strong Bones
Author, lecturer, consultant
Founder and CEO, The Natural Gourmet Institute
for Health and Culinary Arts
 

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Article:
The Weird Economics of
Health Care
Now with all the complaints about the rising costs of health care, the one element no one seems to be looking at is the input of the patient. First of all, the consumer, or “patient,” should be told up front what will be done and how much it will cost, regardless of who pays. more

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Annemarie Colbin, Ph.D.

FOOD AND HEALING



Welcome to Food and Healing, the website featuring the work of Annemarie Colbin, Ph.D.

Its purpose is to share ideas, information, and practical tools to help people improve their health and change their lives.

Please ask for permission (which will not be unreasonably withheld) before posting or printing elsewhere or sharing in cyberspace.

This website presents information for educational purposes only. It is not intended as a substitute for medical advice. Please consult a licensed health professional of your choice for advice and treatment regarding your own condition.


THE WHOLE-FOOD GUIDE
TO STRONG BONES - 
A Holistic Approach

Annemarie's long awaited new book, The Whole-Food Guide to Strong Bones - a holistic approach is being published by New Harbinger Publication with great accolades.

"The bones of the body renew themselves every seven years. With the wholesome wisdom of this book, you can help your bones provide a firm scaffold for your body."
—Mehmet Oz, MD - co-author of YOU: The Owner's Manual and YOU: Staying Young.

"Annemarie Colbin is a long-time mentor of mine. The Whole-Food Guide to Strong Bones combines her wisdom with much common sense."
—Christiane Northrup, MD, author of Women's Bodies, Women's Wisdom and The Wisdom of Menopause

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Watch Annemarie Colbin
discuss how to select whole foods.

 
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The Whole-Food Guide to Strong Bones - a holistic approach

Food and Healing.com
the website of Annemarie Colbin, Ph.D.
Author of The Whole-Food Guide to Strong Bones - a holistic approach,
Food and Healing, The Natural Gourmet and The Book of Whole Meals
A Lecturer and Consultant
Founder and CEO, The Natural Gourmet Institute
for Health and Culinary Arts

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